There's no proper way to categorise my ramblings. They are as random as their creator
Saturday, March 02, 2013
this week, i cooked up a quick "Jeyuk-bokkeum" [Korean pork stir fry with chilli bean paste]
to have with kimchi and kangkung.
we got given a huge zucchini [above!] so i used it in a quiche below. We also had zucchini rice porridge, zucchini pizza and zuchinni slice.
below, some of the mush that Jo gets for dinner - pureed apple, pureed chicken with tomatoes and oats, and mashed raspberries in greek yoghurt. He refuses to drink from his sippy cup so i feed him water using a spoon.