this week, i cooked up a quick "Jeyuk-bokkeum" [Korean pork stir fry with chilli bean paste]
to have with kimchi and kangkung.
we got given a huge zucchini [above!] so i used it in a quiche below. We also had zucchini rice porridge, zucchini pizza and zuchinni slice.below, some of the mush that Jo gets for dinner - pureed apple, pureed chicken with tomatoes and oats, and mashed raspberries in greek yoghurt. He refuses to drink from his sippy cup so i feed him water using a spoon.
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