i like it when friends chip in to cook a dish when we have dinners together. that way i only have to make one thing or two. last sat yuenching and matt made this tomato soup above and a salad [no photo] and i made this p otato and bacon casserole with eggplant. i also had a mint chocolate cake but wasn't in the mood to take photos since it was the day my uncle died and we had to go to the funeral home to see his body after that.
to make this casserole, preheat the oven to 180C, then slice up some potatoes, eggplants and onions and garlic. layer them all in an ovenproof dish, sprinkle with seasonings of your liking [I used garlic salt, pepper, chilli flakes and oregano] pour 1/2 cup of milk allover it, and put it in the oven for about 45 minutes. take it out, put some cheese and bacon slices on top and back in the oven for another 10 minutes. then it's done! so easy!